Turnip the Disco Fries

Name: Turnip the Disco Fries
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: American
Ingredients: 3 slices fat-free American cheese, torn into strips; 0 teaspoons black pepper; 118 milliliters jarred fat-free or nearly fat-free chicken gravy; 1 Tbsp chopped chives, for optional garnish; 340 grams medium potato (about , scrubbed clean; 0 teaspoons salt; 680 grams medium turnips (about each), scrubbed clean

The recipe Turnip the Disco Fries could satisfy your American craving in around 1 hour and 5 minutes. This recipe serves 2. One portion of this dish contains about 13g of protein, 14g of fat, and a total of 352 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have chives, turnips, nearly chicken gravy, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet.

Instructions

Preheat oven to 425 degrees F. Spray a large baking sheet with nonstick spray and set aside.

Equipment you will use

Baking Sheet

Oven

Carefully cut turnips and potato into French-fry-shaped spears using a crinkle cutter if you have one.

Ingredients you will need

Turnip

Potato

Place them in a single layer on the baking sheet and sprinkle evenly with salt and pepper. If needed, use another baking sheet sprayed with nonstick spray.

Ingredients you will need

Salt And Pepper

Equipment you will use

Baking Sheet

Bake in the oven until tender on the inside and crispy on the outside, about 30 minutes, carefully flipping spears about halfway through. (The thicker the spears, the longer the bake time.)

Equipment you will use

Oven

In a small nonstick pot on the stove, heat gravy over a low temperature until hot, 1 to 2 minutes.

Ingredients you will need

Gravy

Equipment you will use

Stove

Pot

Once cool enough to handle, transfer fries to a microwave-safe plate. Evenly top with strips of cheese. Microwave just until cheese has melted, about 30 seconds.

Ingredients you will need

Cheese