Turnip and Potato Mash

Name: Turnip and Potato Mash
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings coarse salt and ground pepper; 1 dried bay leaf; 3 Tbsps sour cream; 454 grams turnips (about 2 medium), peeled and diced large; 1 Tbsp unsalted butter; 454 grams yukon gold potatoes (about 2 medium), peeled and diced large

Turnip and Potato Mash might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegetarian recipe has 93 calories, 3g of protein, and 3g of fat per serving. Only A mixture of coarse salt and ground pepper, yukon gold potatoes, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes.