Tuna, Tomato And Olive Sandwich (pan Bagnat)

Tuna, Tomato And Olive Sandwich (pan Bagnat)
You can never have too many main course recipes, so give Tuna, Tomato And Olive Sandwich (pan Bagnat) a try. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 15 servings with 157 calories, 18g of protein, and 9g of fat each. From preparation to the plate, this recipe takes around 4 minutes. A mixture of tomatoes, round, bell pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet.

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The La Jota Howell Mountain Merlot with a 4.2 out of 5 star rating seems like a good match. It costs about 99 dollars per bottle.
La Jota Howell Mountain Merlot
La Jota Howell Mountain Merlot
#37 Wine Spectator Top 100 of 2019The 2016 La Jota Merlot encompasses all that is mountain Merlot with a structure to relish. Notes of espresso, dark chocolate, and toast follow ripe blackberry, minerality, and weight on the palate.
DifficultyEasy
Ready In4 m.
Servings15
Health Score25
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