Tropical Dessert
For 41 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 150 calories. This recipe serves 10. Head to the store and pick up bananas, baker's angel flake coconut, pancake syrup, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 3 hours and 10 minutes.
Instructions
Beat whipped topping and syrup in large bowl with wire whisk or electric mixer on medium speed until well blended.
Add fruit, coconut and walnuts; stir gently. Cover.
Refrigerate several hours or until chilled.
Garnish with orange zest just before serving, if desired.