Traditional Southern Deviled Eggs

Name: Traditional Southern Deviled Eggs
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 14
Cuisine: American
Ingredients: 7 larges eggs, hard boiled and peeled; 59 milliliters mayonnaise; 1 teaspoon prepared mustard; 14 servings Paprika, for garnishing; 14 servings Sweet gherkin pickles sliced, for garnishing; 14 servings Pimentos, for garnishing; 14 servings Salt and pepper, for taste; 2 Tbsps sweet pickle relish

Traditional Southern Deviled Eggs is a gluten free, dairy free, fodmap friendly, and whole 30 hor d'oeuvre. This recipe serves 14. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 75 calories, 4g of protein, and 5g of fat. Head to the store and pick up pimentos, gherkin pickles, pickle relish, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 25 minutes.