Toffee Dessert

Name: Toffee Dessert
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 473 milliliters crushed graham crackers; 167 grams package instant chocolate pudding mix; 145 grams package instant vanilla pudding mix; 473 milliliters milk; 45 grams bar chocolate covered crispy peanut butter flavored candy; 237 milliliters crushed saltine crackers; 40 grams bar chocolate covered toffee; 227 grams frozen whipped topping, thawed; 340 grams frozen whipped topping, thawed

Toffee Dessert requires about 8 hours and 25 minutes from start to finish. This recipe makes 12 servings with 421 calories, 5g of protein, and 20g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of butter, whipped topping, instant chocolate pudding mix, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Place the chocolate covered toffee bar and chocolate covered crispy peanut butter flavored candy bar in the freezer and let freeze 8 hours or overnight.

Ingredients you will need

Peanut Butter

Toffee Bar Candy

Candy Bar

Chocolate

In a medium bowl, mix together the saltine crackers, graham crackers, and melted butter. Press the mixture into the bottom of a 9x13 inch pan to make a crust. Chill crust in the refrigerator while you make the filling.

Ingredients you will need

Saltine Crackers