Time for a Drink: The Vancouver

Name: Time for a Drink: The Vancouver
Prep time: 1 min
Cook time: 1 min
Total time: 1 min
Yield: 1
Cuisine: Global
Ingredients: 57 grams gin; 1 strip Thin of lemon peel, for garnish; 1 dashe orange bitters, to taste; 14 grams sweet vermouth

Time for a Drink: The Vancouver is a gluten free, primal, and fodmap friendly beverage. This recipe makes 1 servings with 144 calories, 0g of protein, and 0g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. Head to the store and pick up gin, vermouth, orange bitters, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 minutes.

Instructions

Combine ingredients in mixing glass and fill with ice. Stir well until chilled, about 30 seconds. Strain into chilled cocktail glass. Twist lemon peel over drink and use as garnish.

Ingredients you will need

Lemon Peel