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Three-Bean Soup with Canadian Bacon

Three-Bean Soup with Canadian Bacon
Three-Bean Soup with Canadian Bacon might be just the soup you are searching for. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 118 calories, 9g of protein, and 6g of fat per serving. This recipe serves 4. If you have canadian bacon, garlic, zucchini, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. Autumn will be even more special with this recipe.

Instructions

1
Heat oil in a saucepan over medium-high heat.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
2
Add onion and cook until soft, 6 minutes.
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OnionOnion
3
Add garlic and cook an additional minute.
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GarlicGarlic
4
Add zucchini and cook, stirring, 34 minutes.
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ZucchiniZucchini
5
Add stock, beans, salt and pepper, and bring to a boil, Reduce heat and simmer over very low heat until slightly thickened, 15 minutes.
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Salt And PepperSalt And Pepper
BeansBeans
StockStock
6
While soup is simmering, spray a skillet with nonstick cooking spray and cook bacon until crisp, 3 minutes.
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Cooking SprayCooking Spray
BaconBacon
SoupSoup
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Frying PanFrying Pan
7
Divide soup among 4 bowls and top each bowl with 1 tablespoon crisped bacon.
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BaconBacon
SoupSoup
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BowlBowl
DifficultyNormal
Ready In30 m.
Servings4
Health Score17
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesSoup
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