Teriyaki Turkey Burgers and Homemade BBQ Sauce

Name: Teriyaki Turkey Burgers and Homemade BBQ Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 59 milliliters apricot preserves; 6 servings Teriyaki BBQ Sauce; 1 teaspoons black pepper; 6 servings Homemade Whole Wheat Brioche Hamburger Buns; 1 Tbsp canola oil; 2 teaspoons canola oil; 1 teaspoon cornstarch; 1 inch fresh ginger, grated on a microplane; 2 cloves garlic, minced; 1 teaspoon ground ginger; 680 grams ground turkey; 5 Tbsps honey; 1 leave Fresh Spinach or Lettuce; 79 milliliters diced onion; 1 small 1/2 of a onion, finely diced; 6 servings Grilled Onions; 1 teaspoons pepper; 6 servings Grilled Pineapple; 79 milliliters tablespoons pineapple juice; 2 Tbsps sesame seeds; 118 milliliters soy sauce; 3 Tbsps soy sauce; 2 teaspoons sugar; 113 grams tomato paste; 3 Tbsps water

You can never have too many sauce recipes, so give Teriyaki Turkey Burgers and Homemade BBQ Sauce a try. Watching your figure? This dairy free recipe has 356 calories, 33g of protein, and 8g of fat per serving. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 6. It is a rather pricey recipe for fans of Japanese food. 31 person have tried and liked this recipe. If you have ground ginger, canolan oil, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

For the Turkey Burgers

Ingredients you will need

Turkey Burgers

Heat the oil in a small saute pan.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Saute the diced onion until tender, about 3-5 minutes, over medium heat.

Ingredients you will need

Onion

Remove from heat. In a medium bowl, combine the onion, soy sauce, pepper, ginger and apricot preserves.

Ingredients you will need

Apricot Preserves

Soy Sauce

Ginger

Pepper

Onion

Equipment you will use

Bowl

Add the ground turkey, working with your hands to evenly distribute the ingredients.Divide into six 1/4 lb. patties. Set aside until ready to grill.Grill over medium-high heat, 3-5 minutes per side - or until cooked through. At the same time, grill sliced fresh pineapple and onion slices.

Ingredients you will need

Ground Turkey

Pineapple

Onion

Equipment you will use

Grill

Serve on Homemade Whole Wheat Brioche Hamburger Buns with grilled pineapple, grilled onion, fresh spinach or lettuce and Teriyaki BBQ Sauce.For the Honey Teriyaki BBQ Sauce

Ingredients you will need

Hamburger Bun

Barbecue Sauce

Pineapple

Brioche

Lettuce

Spinach

Honey

Onion

Wheat

In a medium sauce pan, heat the canola oil over medium-high heat.

Ingredients you will need

Canola Oil

Sauce

Equipment you will use

Sauce Pan

Add the onion and saute for 3-5 minutes, until tender.

Ingredients you will need

Onion

Add the garlic and ginger and saute for an additional minute, until fragrant. Stir in the pepper, soy sauce, tomato paste, and honey.

Ingredients you will need

Tomato Paste

Soy Sauce

Garlic

Ginger

Pepper

Honey

Whisk until well mixed.

Equipment you will use

Whisk

Combine the pineapple juice and water.

Ingredients you will need

Pineapple Juice

Water

Whisk in the cornstarch.

Ingredients you will need

Corn Starch

Equipment you will use

Whisk

Pour this mixture into the BBQ sauce, whisking to combine. Bring mixture to a boil, then reduce heat to low and simmer for 20-30 minutes. Then, puree the mixture in a food processor until smooth. Stir in sesame seeds if desired and serve. Keeps in the refrigerator for about a week.

Ingredients you will need

Sesame Seeds