Tequila Bars

Name: Tequila Bars
Prep time: 3 h 8 min
Cook time: 3 h 8 min
Total time: 3 h 8 min
Yield: 16
Cuisine: Global
Ingredients: 5 larges egg yolks, plus 2 egg whites; 121 milliliters fresh lime juice; 68 grams pine nuts; 1 Tbsp sugar; 397 grams sweetened condensed milk; 80 milliliters tequila; 170 grams unsalted butter (1 1/2 sticks), melted; 340 grams box vanilla wafers

The recipe Tequila Bars can be made in roughly 3 hours and 8 minutes. One portion of this dish contains approximately 5g of protein, 17g of fat, and a total of 304 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 16. A few people really liked this beverage. 62 people found this recipe to be tasty and satisfying. It is a good option if you're following a lacto ovo vegetarian diet. This recipe from Foodnetwork requires tequila, lime juice, pine nuts, and vanilla wafers. Tequila Bars, Tequila Bars, and Tequila Lime Cheesecake Bars are very similar to this recipe.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees. Pulse the wafers and pine nuts in a food processor until well ground up.

Ingredients you will need

Pine Nuts

Wafer Cookies

Equipment you will use

Food Processor

Oven

Add the butter and blend until evenly mixed. Set aside 1/4 cup of crumbs; press the rest evenly into a 9-by-13 baking pan.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

Bake until golden brown, 15 to 18 minutes. Cool.

Equipment you will use

Oven

In a medium bowl, thoroughly whisk together the tequila, lime juice, egg yolks and condensed milk.

Ingredients you will need

Sweetened Condensed Milk

Lime Juice

Egg Yolk

Tequila

Equipment you will use

Whisk

Bowl

In another medium bowl, beat the egg whites and sugar with an electric mixer until they hold soft peaks. Gently fold the egg whites into the tequila mixture.

Ingredients you will need

Egg Whites