Ten-Minute Bruschetta

Name: Ten-Minute Bruschetta
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Mediterranean, Italian, European
Ingredients: 170 grams 16 slices (1/2 inch thick) baguette (about , toasted; 411 grams can Muir organic diced tomatoes, drained; 2 Tbsps chopped fresh basil leaves; 1 clove garlic, finely chopped; 1 Tbsp extra-virgin olive oil

The recipe Ten-Minute Bruschettan is ready in around 10 minutes and is definitely a great vegan option for lovers of Mediterranean food. One portion of this dish contains about 1g of protein, 1g of fat, and a total of 45 calories. This recipe serves 16. A mixture of baguette, garlic, basil leaves, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a hor d'oeuvre.