Tasty Tuna Pasta

Tasty Tuna Pasta
Tasty Tuna Pastan is a dairy free and pescatarian recipe with 4 servings. One portion of this dish contains approximately 25g of protein, 5g of fat, and a total of 388 calories. This recipe covers 25% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes. It works well as an affordable main course. A mixture of peas, oregano, fettuccine pasta, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the pasta you could follow this main course with the Chocolate Dessert Pasta as a dessert.

Instructions

1
Bring a large pot of lightly salted water to a boil.
Ingredients you will need
WaterWater
Equipment you will use
PotPot
2
Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
Ingredients you will need
PastaPasta
3
In a large saucepan over medium heat, combine tuna, peas, Alfredo sauce, garlic powder, oregano, and basil; mix well.
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Alfredo SauceAlfredo Sauce
Garlic PowderGarlic Powder
OreganoOregano
BasilBasil
PeasPeas
TunaTuna
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Sauce PanSauce Pan
4
Cook until heated through and add cooked pasta; mix well. Adjust seasoning as needed; serve.
Ingredients you will need
Cooked PastaCooked Pasta
SeasoningSeasoning

Equipment

DifficultyNormal
Ready In35 m.
Servings4
Health Score50
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