Swiss Chard Gratin

Name: Swiss Chard Gratin
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps butter; 0 teaspoons cayenne pepper; 1 teaspoons dry mustard; 59 milliliters all-purpose flour; 1 garlic clove, minced; 79 milliliters gruyere cheese, shredded; 414 milliliters milk; 59 milliliters diced onion; 3 Tbsps parmesan cheese, grated; 1 potato, peeled (about 5 ounces/150 grams); 1 pinch salt, pepper, ground nutmeg; 591 milliliters swiss chard, shredded

Swiss Chard Gratin might be just the side dish you are searching for. One serving contains 489 calories, 22g of protein, and 28g of fat. This recipe serves 2. This recipe covers 31% of your daily requirements of vitamins and minerals. A mixture of butter, cayenne pepper, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 40 minutes.