Sweet Tea Rice

Sweet Tea Rice
Sweet Tea Rice might be just the beverage you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 113 calories, 2g of protein, and 0g of fat per serving. This recipe serves 6. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up rice, salt, tea, and a few other things to make it today. It is an expensive recipe for fans of Southern food. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Bring tea to a boil in a 3-qt. saucepan over medium-high heat; stir in rice and salt. Cover, reduce heat to low, and simmer 20 minutes or until tea is absorbed and rice is tender.
Ingredients you will need
RiceRice
SaltSalt
TeaTea
Equipment you will use
Sauce PanSauce Pan
2
TRY THESE TWISTS!
3
Sweet Tea Rice with Jalapeo, Peaches, and Pecans: Prepare recipe as directed. Meanwhile, melt 2 Tbsp. butter in a large skillet over medium heat; add 1/2 cup chopped pecans, and cook, stirring often, 3 to 4 minutes or until toasted and fragrant.
Ingredients you will need
PecansPecans
Sweet TeaSweet Tea
PeachPeach
ButterButter
RiceRice
Equipment you will use
Frying PanFrying Pan
4
Add 1 large seeded and minced jalapeo pepper, and saut 1 minute. Stir in hot cooked rice, 1 large peeled and diced fresh peach, 1 Tbsp. chopped fresh chives, 1/4 tsp. salt, and 1/4 tsp. pepper. Hands-on time: 10 min.; Total time: 25 min.
Ingredients you will need
Fresh ChivesFresh Chives
Cooked RiceCooked Rice
PepperPepper
PeachPeach
SaltSalt
5
Sweet Tea Rice with Caramelized Onions: Prepare recipe as directed. Meanwhile, melt 2 Tbsp. butter in a large skillet over medium heat; add 1 diced, large sweet onion, and saut 20 minutes or until caramel colored. Stir in 1 Tbsp. balsamic vinegar, 1/4 tsp. salt, and 1/4 tsp. pepper. Stir in hot cooked rice. Hands-on time: 25 min.; Total time: 25 min.
Ingredients you will need
Caramelized OnionsCaramelized Onions
Balsamic VinegarBalsamic Vinegar
RiceRice
Sweet OnionSweet Onion
Sweet TeaSweet Tea
CaramelCaramel
ButterButter
PepperPepper
SaltSalt
Equipment you will use
Frying PanFrying Pan
6
Sweet Tea Rice Tabbouleh: Prepare recipe as directed.
Ingredients you will need
Sweet TeaSweet Tea
RiceRice
7
Transfer rice to a large bowl, and let cool completely (about 30 minutes). Stir in 2 seeded and diced plum tomatoes, 3 thinly sliced green onions, 1/3 cup chopped fresh parsley, 2 Tbsp. chopped fresh mint, 3 Tbsp. olive oil, 2 tsp. lemon zest, 1/3 cup fresh lemon juice, 1/2 tsp. salt, and 1/2 tsp. pepper. Cover and chill 1 hour. Hands-on time: 10 min.; Total time: 2 hr.
Ingredients you will need
Fresh ParsleyFresh Parsley
Plum TomatoPlum Tomato
Green OnionsGreen Onions
Lemon JuiceLemon Juice
Fresh MintFresh Mint
Lemon ZestLemon Zest
Olive OilOlive Oil
PepperPepper
RiceRice
SaltSalt
Equipment you will use
BowlBowl
8
Sweet Tea Rice with Fresh Ginger and Pears: Prepare recipe as directed. Meanwhile, melt 2 Tbsp. butter in a large skillet over medium-high heat; add 2 minced large shallots, and saut 1 minute.
Ingredients you will need
Fresh GingerFresh Ginger
Sweet TeaSweet Tea
ShallotShallot
ButterButter
PearPear
RiceRice
Equipment you will use
Frying PanFrying Pan
9
Add 1 peeled and diced large pear, 2 tsp. grated fresh ginger, 1/2 tsp. pepper, and 1/4 tsp. salt, and saut 5 minutes or until pear is tender. Stir in hot cooked rice. Hands-on time: 10 min.; Total time: 25 min.
Ingredients you will need
Fresh GingerFresh Ginger
Cooked RiceCooked Rice
PepperPepper
PearPear
SaltSalt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Steppe Cellars Dry Riesling with a 4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
Steppe Cellars Dry Riesling
Steppe Cellars Dry Riesling
Aromas of green apple, lime, pear and vanilla custard lead to a delicate mouthfeel with mineral notes, apple, lemon zest and crisp acidity.
DifficultyMedium
Ready In25 m.
Servings6
Health Score3
Magazine