Sweet Potatoes with Bourbon and Maple

Name: Sweet Potatoes with Bourbon and Maple
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters chopped smoked almonds (or toasted almonds); 79 milliliters bourbon; 3 Tbsps (packed) dark brown sugar; 1 teaspoons instant espresso powder; 10 servings Kosher salt and freshly ground black pepper; 9 Tbsps pure maple syrup; 3 Tbsps olive oil; 2 kilograms red-skinned sweet potatoes (about 8 medium), peeled, cut into 2 1/2-3 pieces; 355 milliliters strong hot coffee; 9 Tbsps unsalted butter, divided

You can never have too many side dish recipes, so give Sweet Potatoes with Bourbon and Maple a try. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 10. Watching your figure? This vegetarian recipe has 454 calories, 6g of protein, and 18g of fat per serving. Head to the store and pick up almonds, strong coffee, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Stir coffee, maple syrup, sugar, andespresso powder in a medium saucepanover medium-high heat until sugardissolves. Bring mixture to a boil; cook untilthickened and reduced by half, 6-7 minutes.

Ingredients you will need

Maple Syrup

Coffee

Sugar

Remove syrup from heat; add bourbonand 2 tablespoons butter. Reduce heat to mediumand simmer until sauce is reduced to about3/4 cup, 40-45 minutes (mixture shouldbe thick enough to coat a spoon, but notsticky, and will thicken as it cools). Seasonsauce to taste with salt and pepper.DO AHEAD: Sauce can be made 2 days ahead.Cover; chill. Rewarm before serving.

Ingredients you will need

Salt And Pepper

Butter

Syrup

Arrange racks in upper and lower thirdsof oven; preheat to 425°F.1 Melt remaining7 tablespoons butter in a small saucepan; pourinto a large bowl.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Bowl

Oven

Add sweet potatoes andoil and season with salt and pepper. Dividepotato mixture between 2 large rimmedbaking sheets and roast, turning potatoesoften and rotating sheets halfway through,until potatoes are tender and start to turngolden brown and crisp around the edges,30-35 minutes. DO AHEAD: Potatoes canbe roasted 4 hours ahead.

Ingredients you will need

Salt And Pepper

Sweet Potato