Sweet Potato Pone (Belize)

Sweet Potato Pone (Belize)
Sweet Potato Pone (Belize) might be just the hor d'oeuvre you are searching for. This recipe serves 16. One serving contains 229 calories, 4g of protein, and 9g of fat. Head to the store and pick up coconut milk, evaporated milk, gingerroot, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Preheat oven to 350F. Beat potatoes, sugar and coconut milk in large bowl with electric mixer on medium speed until sugar is completely dissolved.
Ingredients you will need
Coconut MilkCoconut Milk
PotatoPotato
SugarSugar
Equipment you will use
Hand MixerHand Mixer
BowlBowl
OvenOven
2
Add evaporated milk, ginger and vanilla; mix until well blended.
Ingredients you will need
Evaporated MilkEvaporated Milk
VanillaVanilla
GingerGinger
3
Spoon into greased 13x9-inch baking dish.
Equipment you will use
Baking PanBaking Pan
4
Bake 1 hour or until center is set.
Equipment you will use
OvenOven
5
Sprinkle with the coconut.
Ingredients you will need
CoconutCoconut
6
Serve warm or cold. Cover and refrigerate any leftovers.
DifficultyExpert
Ready In1 h, 20 m.
Servings16
Health Score10
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