Sweet Potato Pone (Belize)
Sweet Potato Pone (Belize) might be just the hor d'oeuvre you are searching for. This recipe serves 16. One serving contains 229 calories, 4g of protein, and 9g of fat. Head to the store and pick up coconut milk, evaporated milk, gingerroot, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Preheat oven to 350F. Beat potatoes, sugar and coconut milk in large bowl with electric mixer on medium speed until sugar is completely dissolved.
Add evaporated milk, ginger and vanilla; mix until well blended.
Spoon into greased 13x9-inch baking dish.
Bake 1 hour or until center is set.
Sprinkle with the coconut.
Serve warm or cold. Cover and refrigerate any leftovers.