Sweet Potato Casserole with White Raisin

Sweet Potato Casserole with White Raisin
Sweet Potato Casserole with White Raisin might be just the side dish you are searching for. This recipe serves 15. One portion of this dish contains approximately 3g of protein, 12g of fat, and a total of 283 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. This recipe is typical of American cuisine. If you have butter, vanillan extract, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 50 minutes. It is perfect for Thanksgiving.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
Mix eggs, sugar, melted butter, raisins, milk, and vanilla extract in a large mixing bowl.
Ingredients you will need
Vanilla ExtractVanilla Extract
RaisinsRaisins
ButterButter
SugarSugar
EggEgg
MilkMilk
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Mixing BowlMixing Bowl
3
Add mashed sweet potatoes; stir to combine.
Ingredients you will need
Sweet PotatoSweet Potato
4
Spread the sweet potato mixture into the prepared baking dish.
Ingredients you will need
Sweet PotatoSweet Potato
SpreadSpread
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Baking PanBaking Pan
5
Mix brown sugar and flour together in a small bowl. Mash butter into the mixture with a fork until crumbly; add pecans and stir.
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Brown SugarBrown Sugar
ButterButter
PecansPecans
All Purpose FlourAll Purpose Flour
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BowlBowl
6
Sprinkle the brown sugar mixture over the sweet potato mixture.
Ingredients you will need
Sweet PotatoSweet Potato
Brown SugarBrown Sugar
7
Bake in preheated oven until golden brown, about 30 minutes.
Equipment you will use
OvenOven
DifficultyHard
Ready In50 m.
Servings15
Health Score3
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