Sweet Potato Biscuits

Name: Sweet Potato Biscuits
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 1 teaspoons baking soda; 7 Tbsps cold unsalted butter, diced; 79 milliliters buttermilk; 414 milliliters all-purpose flour; 1 Tbsp light brown sugar; 1 teaspoon salt; 227 grams sweet potato

Sweet Potato Biscuits might be a good recipe to expand your side dish repertoire. This recipe makes 8 servings with 225 calories, 4g of protein, and 11g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have baking powder, sweet potato, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat the oven to 37

Equipment you will use

Oven

Poke the sweet potato all over with a fork and bake for about 45 minutes, until tender. Peel and mash the potato. Set aside 3/4 cup of the mashed potato and let cool completely; reserve the rest for another use. Raise the oven temperature to 42

Ingredients you will need

Sweet Potato