Sweet Pork Stew

Name: Sweet Pork Stew
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 710 milliliters beef broth; 1 kilograms boneless pork shoulder, cut into 1-inch pieces; 355 milliliters carrots, chopped; 355 milliliters celery, chopped; 2 Tbsps extra virgin olive oil, separated; 1 Tbsp fresh basil, chopped; 355 milliliters onions, chopped; 2 potatoes, scrubbed and chopped into 1/2 in cubes; 237 milliliters red wine; 6 servings salt and pepper; 2 whole garlic cloves, peeled

Sweet Pork Stew is a gluten free and dairy free main course. This recipe serves 6. This recipe covers 41% of your daily requirements of vitamins and minerals. One portion of this dish contains about 55g of protein, 13g of fat, and a total of 448 calories. It is perfect for Autumn. From preparation to the plate, this recipe takes about 33 minutes. If you have basil, extra virgin olive oil, pork shoulder, and a few other ingredients on hand, you can make it. To use up the red wine you could follow this main course with the Red Wine Chocolate Cake #SundaySupper as a dessert.