Sweet Garlic Tomato Beef Pasta

Name: Sweet Garlic Tomato Beef Pasta
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 3 beef bouillon cubes; 2 cloves garlic, minced; 1 teaspoon garlic salt; 680 grams ground beef; 0 teaspoons ground black pepper; 1 small onion, chopped; 454 grams package medium seashell pasta; 1 kgs Italian stewed tomatoes; 2 Tbsps white sugar

Sweet Garlic Tomato Beef Pasta might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains about 24g of protein, 18g of fat, and a total of 484 calories. It is a good option if you're following a dairy free diet. A mixture of stewed tomatoes, ground pepper, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

Bring a large pot of lightly salted water to a boil.

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Water

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Pot

Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.

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Pasta

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Pot

In a large skillet over medium heat, mix the beef, onion, and, garlic, and cook until beef is evenly brown.

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Garlic

Onion

Beef

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Frying Pan

In a blender or food processor, liquefy the tomatoes.

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Tomato

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Food Processor

Blender

Pour into the skillet with the beef.

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Beef

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Frying Pan

Mix in beef bouillon, sugar, garlic salt, and pepper. Cover, and simmer 10 minutes, stirring occasionally, until bouillon has dissolved. Stir in the pasta until evenly coated with the sauce to serve.

Ingredients you will need

Beef Bouillon