Sweet Garlic Tomato Beef Pasta

Name: Sweet Garlic Tomato Beef Pasta
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 3 beef bouillon cubes; 2 cloves garlic, minced; 1 teaspoon garlic salt; 680 grams ground beef; 0 teaspoons ground black pepper; 1 small onion, chopped; 454 grams package medium seashell pasta; 1 kilograms Italian stewed tomatoes; 2 Tbsps white sugar

Need a dairy free main course? Sweet Garlic Tomato Beef Pasta could be an awesome recipe to try. This recipe serves 8. One serving contains 484 calories, 24g of protein, and 18g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, onion, stewed tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Bring a large pot of lightly salted water to a boil.

Ingredients you will need

Water

Equipment you will use

Pot

Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.

Ingredients you will need

Pasta

Equipment you will use

Pot

In a large skillet over medium heat, mix the beef, onion, and, garlic, and cook until beef is evenly brown.

Ingredients you will need

Garlic

Onion

Beef

Equipment you will use

Frying Pan

In a blender or food processor, liquefy the tomatoes.

Ingredients you will need

Tomato

Equipment you will use

Food Processor

Blender

Pour into the skillet with the beef.

Ingredients you will need

Beef

Equipment you will use

Frying Pan

Mix in beef bouillon, sugar, garlic salt, and pepper. Cover, and simmer 10 minutes, stirring occasionally, until bouillon has dissolved. Stir in the pasta until evenly coated with the sauce to serve.

Ingredients you will need

Beef Bouillon