Sweet Cherry Cobbler

Name: Sweet Cherry Cobbler
Prep time: 36 min
Cook time: 36 min
Total time: 36 min
Yield: 4
Cuisine: Southern
Ingredients: 0 teaspoons baking powder; 0 teaspoons baking soda; 710 milliliters frozen dark sweet cherries (14 oz; not thawed); 0 teaspoons cinnamon; 2 teaspoons cornstarch; 177 milliliters all-purpose flour; 79 milliliters well-shaken low-fat buttermilk; 0 teaspoons salt; 59 milliliters sugar; 2 Tbsps cold unsalted butter, cut into small bits

The recipe Sweet Cherry Cobbler could satisfy your Southern craving in roughly 36 minutes. This recipe serves 4. One portion of this dish contains about 4g of protein, 5g of fat, and a total of 249 calories. Head to the store and pick up sugar, baking soda, cornstarch, and a few other things to make it today. It works well as an affordable dessert. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

0teaspoons

baking powder 0teaspoons

baking soda 710milliliters

frozen dark sweet cherries (14 oz; not thawed)0teaspoons

cinnamon 2teaspoons

cornstarch 177milliliters

all-purpose flour 79milliliters

well-shaken low-fat buttermilk 0teaspoons

salt 59milliliters

sugar 2Tbsps

cold unsalted butter, cut into small bits

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schloss Johannisberg Rotlack Riesling Kabinett Feinherb. It has 4.8 out of 5 stars and a bottle costs about 40 dollars.