Summer Squash Ribbons with Lemon and Parmesan

Name: Summer Squash Ribbons with Lemon and Parmesan
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Kosher salt and pepper; 2 Tbsps fresh lemon juice; 2 Tbsps extra-virgin olive oil; 177 milliliters ounces Parmesan , shaved; 680 grams summer squash and zucchini

Summer Squash Ribbons with Lemon and Parmesan might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains about 9g of protein, 12g of fat, and a total of 164 calories. If you have parmesan, lemon juice, summer squash and zucchini, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes about 45 minutes.