Strawberry Tartlets

Name: Strawberry Tartlets
Prep time: 2 h 7 min
Cook time: 2 h 7 min
Total time: 2 h 7 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters creme fraiche; 1 large egg yolk, lightly beaten; 237 milliliters all-purpose flour; 1 Tbsp ice water, plus more as needed; 1 teaspoons salt; 2 Tbsps sugar; 118 milliliters (1 stick) chilled unsalted butter, cut into small pieces; 680 grams (2 pints) fresh strawberries, hulled, washed, and halved or quartered if large

Need a vegetarian hor d'oeuvre? Strawberry Tartlets could be a spectacular recipe to try. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 417 calories, 5g of protein, and 32g of fat each. A mixture of strawberries, ice water, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes approximately 2 hours and 7 minutes.