Stir-Fry Salad with Rice

Name: Stir-Fry Salad with Rice
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 237 milliliters long-grain brown rice, uncooked; 118 milliliters KRAFT Lite House Italian Dressing; 1 Tbsp oil; 283 grams pkg. torn salad greens; 454 grams boneless skinless chicken breasts, cut into thin strips; 2 Tbsps soy sauce; 710 milliliters cut-up mixed fresh vegetables (broccoli, carrots, pea pods and red peppers)

Stir-Fry Salad with Rice might be just the side dish you are searching for. One portion of this dish contains roughly 10g of protein, 5g of fat, and a total of 187 calories. This recipe serves 20. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up brown rice, cut-up vegetables, lite house dressing, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.