Sticky Toffee Filled Pancakes

Name: Sticky Toffee Filled Pancakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 3 Tbs firmly packed dark brown sugar; 2 Tbs butter, melted, plus more for cooking; 0 teaspoons dark rum; 118 milliliters pitted dates; 2 eggs, separated; 0 teaspoons kosher salt; 237 milliliters milk; 296 milliliters ebelskiver pancake mix; 118 milliliters toasted chopped pecans; 237 milliliters toffee sauce (see related recipe at left); 1 teaspoons vanilla extract; 79 milliliters boiling water; 3 servings Whipped cream for serving

Sticky Toffee Filled Pancakes might be just the morn meal you are searching for. This recipe serves 3. One serving contains 547 calories, 13g of protein, and 32g of fat. Head to the store and pick up toffee sauce, kosher salt, pecans, and From preparation to the plate, this recipe takes roughly 30 minutes.