Sticky Sesame Chicken
Sticky Sesame Chicken requires approximately 1 hour from start to finish. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 258 calories, 24g of protein, and 9g of fat each. If you have soy sauce, lemon juice, sesame seeds, and a few other ingredients on hand, you can make it. To use up the sesame seeds you could follow this main course with the Sesame Banana Bread as a dessert. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, stir together the honey, soy sauce, lemon juice and sesame seeds. Dip the pieces of chicken into the sauce to coat, then place in a lightly greased 9x13 inch baking dish.
Bake for about 45 minutes in the preheated oven, until chicken is cooked through and sauce is caramelized.