Sprouted Grain Doughnuts: Yes, Everyone Deserves a Treat

Sprouted Grain Doughnuts: Yes, Everyone Deserves a Treat
Sprouted Grain Doughnuts: Yes, Everyone Deserves a Treat might be just the dessert you are searching for. This recipe serves 12. One portion of this dish contains around 6g of protein, 11g of fat, and a total of 280 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up honey, sprouted flour, vanilla, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
sprouted grain doughnuts: instructions
Ingredients you will need
GrainsGrains
2
Warm milk, honey, salt and butter together.
Ingredients you will need
ButterButter
HoneyHoney
MilkMilk
SaltSalt
3
Add yeast and wait five minutes for it to proof.
Ingredients you will need
YeastYeast
4
Mix liquid mixture with 1 beaten egg.
Ingredients you will need
EggEgg
5
Add sprouted flour and knead thoroughly.Form into a ball and allow to rise until double in bulk. I prefer to allow my breads to rise in an Excalibur dehydrator (see sources) which is efficient and effective.Once the dough is doubled in bulk, roll it out with a rolling pin until ½-inch thick.
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DoughDough
All Purpose FlourAll Purpose Flour
RollRoll
Equipment you will use
Rolling PinRolling Pin
DehydratorDehydrator
6
Cut with a doughnut cutter or other tool. We used an inverted mason jar for the doughnut and an apple corer for the center.
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AppleApple
Equipment you will use
Apple CorerApple Corer
Canning JarCanning Jar
7
Heat a ½-inch to ¾-inch coconut oil or pastured lard in a cast iron skillet over a medium-high flame.Fry doughnuts 3 – 4 at a time in the oil. They’ll puff up nearly immediately.Turn when golden brown – a few seconds – and fry the other side.
Ingredients you will need
Coconut OilCoconut Oil
LardLard
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
8
Remove doughnuts, cool and drain.Top with coconut vanilla glaze.coconut vanilla glaze: instructions
Ingredients you will need
CoconutCoconut
VanillaVanilla
GlazeGlaze
9
Whip melted coconut oil, honey and vanilla together.Keep warm and viscous, but not hot.
Ingredients you will need
Coconut OilCoconut Oil
VanillaVanilla
HoneyHoney
10
Pour over doughnuts or madeleines as appropriate.
DifficultyHard
Ready In45 m.
Servings12
Health Score3
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