Spinach Quiche

Name: Spinach Quiche
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 454 grams package cottage cheese; 59 milliliters crushed croutons; 4 eggs, beaten; 283 grams package frozen chopped spinach, thawed; 1 bunch green onions, finely chopped (white parts only); 473 milliliters shredded Cheddar cheese

The recipe Spinach Quiche could satisfy your Mediterranean craving in roughly 1 hour and 10 minutes. This main course has 216 calories, 18g of protein, and 14g of fat per serving. This recipe serves 8. If you have green onions, croutons, spinach, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. 1120 people found this recipe to be flavorful and satisfying. It is a good option if you're following a gluten free diet.