Spicy Spiked Banana French Toast

Name: Spicy Spiked Banana French Toast
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 4 slices bananas, cut diagonally into 1/2-inch-thick slices; 6 slices thick-sliced bread; 118 milliliters packed dark brown sugar; 2 Tbsps dark rum; 2 egg yolks; 118 milliliters milk; 0 teaspoons crushed red pepper flakes; 3 Tbsps unsalted butter; 1 teaspoon vanilla; 59 milliliters whipping cream or half-and-half; 3 whole eggs

The recipe Spicy Spiked Banana French Toast is ready in approximately 20 minutes and is definitely an amazing vegetarian option for lovers of American food. For $1.04 per serving, you get a morn meal that serves 4. One portion of this dish contains about 12g of protein, 22g of fat, and a total of 474 calories. Head to the store and pick up milk, eggs, vanilla, and a few other things to make it today.

Instructions

In 10-inch skillet with lid, melt 1/2 cup butter over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add brown sugar and pepper flakes; beat with whisk until brown sugar melts into butter.

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Brown Sugar

Butter

Pepper

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Whisk

Remove skillet from heat. Beat in rum with whisk until smooth. Cover; set aside.

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Rum

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Frying Pan

Whisk

In large bowl, beat whole eggs and egg yolks with whisk until blended.

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Egg

Egg Yolk

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Whisk

Bowl

Add milk, cream and vanilla; beat with whisk until blended.

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Vanilla

Cream

Milk

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Whisk

In another 10-inch or a 12-inch skillet, melt 1 tablespoon of the unsalted butter over medium heat. Working in batches, dip bread slices into egg mixture, turning to coat; place in skillet. Cook about 3 minutes on each side or until golden brown. (

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Unsalted Butter

Bread

Dip

Egg

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Frying Pan

Add additional butter if needed for each batch).

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Butter

While French Toast is cooking, add sliced bananas to brown sugar-rum mixture. Cook over medium-low heat about 2 minutes, tossing gently, until bananas are softened.

Ingredients you will need

Brown Sugar

Banana