Spicy Soba Noodles With Shiitakes

Name: Spicy Soba Noodles With Shiitakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp packed brown sugar; 237 milliliters frozen shelled edamame; 283 grams fresh shiitake mushrooms, stemmed and thinly sliced; 1 Tbsp Garlic finely chopped; 2 Tbsps finely chopped peeled ginger; 2 Korean hot-pepper paste (sometimes labeled “gochujang”) tsp Korean hot-pepper paste (sometimes labeled “gochujang”); 2 liters Napa cabbage, thinly sliced; 6 x scallions, thinly sliced; 3 Tbsps sesame seeds; 255 grams soba (buckwheat noodles); 59 milliliters Vegetable Oil

Need a vegan main course? Spicy Soba Noodles With Shiitakes could be an amazing recipe to try. One portion of this dish contains roughly 18g of protein, 20g of fat, and a total of 480 calories. This recipe serves 4. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have napa cabbage, scallions, shiitake mushrooms, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.