Spicy Roasted Potato Wedges

Name: Spicy Roasted Potato Wedges
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon cayenne pepper; 1 teaspoon dried thyme; 1 clove garlic, minced; 59 milliliters extra-virgin olive oil; 5 russet potatoes, cut into 1/2-inch wedges (about 3 1/2 lb.); 8 servings Salt and pepper; 1 Tbsp smoked paprika

Spicy Roasted Potato Wedges is a gluten free, whole 30, and vegan side dish. This recipe serves 8. One portion of this dish contains around 3g of protein, 7g of fat, and a total of 169 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of paprika, thyme, russet potatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful.