Spicy Pumpkin Pie

Name: Spicy Pumpkin Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons allspice; 177 milliliters brown sugar; 2 teaspoons cinnamon; 3 eggs; 369 grams can evaporated milk; 1 teaspoon ginger; 1 teaspoons nutmeg; 473 milliliters pumpkin; 2 teaspoons rum extract (omitted); 0 teaspoons salt; 59 milliliters white sugar

Spicy Pumpkin Pie is a gluten free and vegetarian recipe with 3 servings. One portion of this dish contains about 15g of protein, 14g of fat, and a total of 529 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up salt, brown sugar, nutmeg, and a few other things to make it today.