Spicy Mixed Nuts

Spicy Mixed Nuts
If you want to add more gluten free and fodmap friendly recipes to your collection, Spicy Mixed Nuts might be a recipe you should try. One serving contains 750 calories, 20g of protein, and 67g of fat. This recipe serves 4. It works well as a main course. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up butter, nuts, worcestershire sauce, and a few other things to make it today.

Instructions

1
In a large skillet, melt butter.
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ButterButter
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Frying PanFrying Pan
2
Add nuts and Worcestershire sauce; cook and stir over low heat for 5-7 minutes.
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Worcestershire SauceWorcestershire Sauce
NutsNuts
3
Drain on paper towels. place nuts in a large bowl.
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NutsNuts
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Paper TowelsPaper Towels
BowlBowl
4
Combine seasonings; sprinkle over nuts and toss to coat. Cool. Store in an airtight container at room temperature.
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SeasoningSeasoning
NutsNuts
DifficultyEasy
Ready In15 m.
Servings4
Health Score18
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