Spicy Lemon Cardamom Cake

Name: Spicy Lemon Cardamom Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 118 milliliters buttermilk; 1 teaspoon cardamom, best if freshly ground; 1 teaspoons cinnamon, best if freshly ground; 2 larges eggs, large; 355 milliliters flour, all purpose; 237 milliliters icing sugar; 1 lemon, juiced; 2 Tbsps lemon juice; 1 lemon, grated zest; 2 Tbsps milk; 0 teaspoons nutmeg, best if freshly ground; 0 teaspoons salt; 6 Tbsps butter, unsalted, room temperature; 237 milliliters sugar, white

Spicy Lemon Cardamom Cake might be just the dessert you are searching for. This recipe makes 12 servings with 231 calories, 3g of protein, and 7g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have lemon juice, buttermilk, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 50 minutes. It is a good option if you're following a vegetarian diet.