Spicy Herb Roasted Nuts
Spicy Herb Roasted Nuts might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 928 calories, 20g of protein, and 81g of fat per serving. This recipe serves 5. This recipe covers 30% of your daily requirements of vitamins and minerals. Head to the store and pick up walnut halves, sage leaves, cayenne, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Mix almonds, walnuts, hazelnuts, pecans, maple syrup, cayenne, oregano, sage, thyme, rosemary, savory, marjoram, and oil in a 10- by 15-inch rimmed pan.
Sprinkle nuts with 1 teaspoon salt.
Bake in a 300 oven, stirring occasionally, until all liquid evaporates and nuts are golden under the skin (break open to test), about 45 minutes.
Let cool. Taste and add more salt if desired.