Spicy Curried Nuts

You can never have too many main course recipes, so give Spicy Curried Nuts a try. This recipe serves 10. This recipe covers 32% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 937 calories, 22g of protein, and 81g of fat per serving. If you have pistachios, butter, cayenne, and a few other ingredients on hand, you can make it. To use up the pistachios you could follow this main course with the Blackberry Cloud Cake with Pistachios as a dessert. From preparation to the plate, this recipe takes roughly 40 minutes.