Spicy Brown Mustard Pork Chops

Spicy Brown Mustard Pork Chops
Spicy Brown Mustard Pork Chops requires roughly 16 minutes from start to finish. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 175 calories, 3g of protein, and 10g of fat. 1 person found this recipe to be flavorful and satisfying. It is a good option if you're following a dairy free diet. A mixture of pork chops, flour, pepper, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Combine first 3 ingredients.
2
Spread mustard evenly on both sides of pork chops, and sprinkle with salt mixture.
Ingredients you will need
Pork ChopsPork Chops
MustardMustard
SpreadSpread
SaltSalt
3
Place flour in a shallow dish; dredge chops in flour.
Ingredients you will need
All Purpose FlourAll Purpose Flour
4
Cook pork chops in hot oil in a large skillet over medium-high heat 2 to 3 minutes on each side or until golden brown.
Ingredients you will need
Pork ChopsPork Chops
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
5
Drain on paper towels, and serve immediately.
Equipment you will use
Paper TowelsPaper Towels

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are my top picks for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Chateau Ste. Michelle Indian Wells Chardonnay Wine with a 5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
Chateau Ste. Michelle Indian Wells Chardonnay Wine
Chateau Ste. Michelle Indian Wells Chardonnay Wine
"Our Indian Wells Chardonnay delivers an appealing tropical fruit character typical of warm sites like the Wahluke Slope. I like this Chardonnay's ripe pineapple and butterscotch flavors and rich, creamy texture. Try it with Scallops, scampi or pasta with rich sauces." - Bob Bertheau
DifficultyNormal
Ready In16 m.
Servings6
Health Score2
Dish TypesSide Dish
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