Spiced Pork-and-Red Pepper Skewers with Meteoric Mango Sauce

Spiced Pork-and-Red Pepper Skewers with Meteoric Mango Sauce
Spiced Pork-and-Red Pepper Skewers with Meteoric Mango Sauce might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 8. One serving contains 94 calories, 12g of protein, and 3g of fat. Head to the store and pick up basil, garlic clove, olive oil, and a few other things to make it today.

Instructions

1
Place first 5 ingredients in a food processor or blender; process until smooth. Spoon into a bowl; stir in onions, basil, and jalapeo. Cover and chill.
Ingredients you will need
OnionOnion
BasilBasil
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
BowlBowl
2
Preheat oven to 45
Equipment you will use
OvenOven
3
Trim fat from pork; cut into 32 (3/4-inch) cubes.
Ingredients you will need
PorkPork
4
Place pork and bell pepper in a medium bowl.
Ingredients you will need
Bell PepperBell Pepper
PorkPork
Equipment you will use
BowlBowl
5
Drizzle with oil, and sprinkle with seasoning, tossing well to coat. Thread 1 bell pepper piece and 1 pork cube onto each of 32 (6-inch) skewers.
Ingredients you will need
Bell PepperBell Pepper
SeasoningSeasoning
PorkPork
Cooking OilCooking Oil
Equipment you will use
SkewersSkewers
6
Place kebabs on a broiler pan coated with cooking spray; bake at 450 for 10 minutes or until pork is done.
Ingredients you will need
Cooking SprayCooking Spray
PorkPork
Equipment you will use
Broiler PanBroiler Pan
OvenOven
7
Serve kebabs with mango sauce.
Ingredients you will need
MangoMango
SauceSauce
DifficultyHard
Ready In45 m.
Servings8
Health Score73
Magazine