Spiced Ground Beef. for Stuffing Vegetables
Spiced Ground Beef. for Stuffing Vegetables might be a good recipe to expand your main course recipe box. This recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains about 19g of protein, 35g of fat, and a total of 418 calories. This recipe serves 4. It is a good option if you're following a gluten free, dairy free, whole 30, and דל פחמימות, diet. From preparation to the plate, this recipe takes around 25 minutes. If you have garlic cloves, tomatoes, ground beef, and a few other ingredients on hand, you can make it. To use up the ground cinnamon you could follow this main course with the Cinnamon Twists as a dessert. It can be enjoyed any time, but it is especially good for Thanksgiving.