Spiced Eggnog Pound Cake

Name: Spiced Eggnog Pound Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 237 milliliters butter, softened; 710 milliliters sifted cake flour; 237 milliliters refrigerated or canned eggnog; 6 larges eggs; 710 milliliters granulated sugar; 1 teaspoons ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons freshly grated nutmeg; 237 milliliters sifted powdered sugar; 16 servings Powdered sugar; 1 teaspoons salt; 2 teaspoons vanilla extract; 2 Tbsps whipping cream

Spiced Eggnog Pound Cake might be just the dessert you are searching for. This recipe makes 16 servings with 438 calories, 6g of protein, and 15g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of baking powder, eggs, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Generously grease and flour a 12-cup Bundt pan; set aside.

Ingredients you will need

All Purpose Flour

Equipment you will use

Kugelhopf Pan

Beat butter at medium speed with an electric mixer about 2 minutes or until creamy. Gradually add granulated sugar, beating 5 to 7 minutes.

Ingredients you will need

Granulated Sugar

Butter

Equipment you will use

Hand Mixer

Add eggs, 1 at a time, beating just until yellow disappears.

Ingredients you will need

Egg

Combine flour, baking powder, and salt.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Add to butter mixture alternately with 1 cup eggnog, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in vanilla and, if desired, brandy.

Ingredients you will need

Vanilla

Brandy

Butter

Eggnog

All Purpose Flour

Pour half of batter into prepared pan. Stir cinnamon and next 3 ingredients into remaining batter. Spoon spice batter over plain batter. Swirl batters together, using a knife.

Ingredients you will need

Cinnamon