Spiced Coffee With Cinnamon Whipped Cream

Name: Spiced Coffee With Cinnamon Whipped Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters amaretto (almond-flavored liqueur); 2 liters double-strength brewed coffee; 2 teaspoons ground allspice; 2 teaspoons ground cinnamon plus more for serving; 2 teaspoons ground ginger; 237 milliliters sugar; 118 milliliters water; 118 milliliters whipped cream

Spiced Coffee With Cinnamon Whipped Cream requires about 45 minutes from start to finish. This gluten free, fodmap friendly, and vegetarian recipe serves 8. This beverage has 158 calories, 0g of protein, and 1g of fat per serving. A mixture of amaretto, water, ground ginger, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Heat a small saucepan over medium heat.

Equipment you will use

Sauce Pan

Add sugar and water; bring to a boil. Reduce heat to low; add allspice, cinnamon, and ginger. Simmer until sugar is dissolved (about 5 minutes); remove pan from heat.

Ingredients you will need

Allspice