Spectacular Marsala Glazed Carrots With Hazelnuts

You can never have too many side dish recipes, so give Spectacular Marsala Glazed Carrots With Hazelnuts a try. This recipe serves 6. One portion of this dish contains around 2g of protein, 12g of fat, and a total of 210 calories. If you have water, hazelnuts, salt, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Easter. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free and vegetarian diet. If you like this recipe, you might also like recipes such as Brown Butter Glazed Carrots With Toasted Hazelnuts, Bulghar wheat with carrots & hazelnuts, and Charred Carrots With Lovage Sauce and Hazelnuts.