Southern-Style Onion Rings

Name: Southern-Style Onion Rings
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon cayenne pepper, or more to taste; 1 teaspoons dried thyme; 473 milliliters all-purpose flour; 0 teaspoons fresh-ground black pepper; 473 milliliters milk; 946 milliliters oil for deep frying; 2 teaspoons paprika; 1 Tbsp salt; 3 larges Vidalia onions, cut into 1/4-inch slices, and separated into rings; 1 Tbsp white sugar; 355 milliliters yellow cornmeal

Southern-Style Onion Rings might be just the hor d'oeuvre you are searching for. This vegetarian recipe serves 8. One portion of this dish contains around 9g of protein, 16g of fat, and From preparation to the plate, this recipe takes around 40 minutes. A mixture of fresh-ground pepper, salt, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Line 2 baking sheets with waxed paper; set aside. Line 2 additional baking sheets or 1 tray with paper towels; set aside.

Equipment you will use

Baking Sheet

Paper Towels

Place 1 1/2 cups of flour in a shallow bowl.

Ingredients you will need

All Purpose Flour

Equipment you will use

Bowl

Pour the milk into a second shallow bowl. In a third bowl, stir together the cornmeal, 2 cups flour, sugar, salt, paprika, cayenne pepper, thyme, and black pepper.

Ingredients you will need

Cayenne Pepper