Southern Style Creamed Peas

Name: Southern Style Creamed Peas
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Southern
Ingredients: 4 Tbsps all purpose flour; 4 Tbsps bacon fat; 2 Tbsps butter; 2 cans peas, any kind, undrained (petit pois recommended); 1 teaspoon granulated sugar; 2 pinches kosher salt; 1 an onion, finely chopped; 0 teaspoons freshly cracked black pepper, or to taste

Southern Style Creamed Peas might be just the side dish you are searching for. This recipe makes 6 servings with 202 calories, 4g of protein, and 14g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe is typical of Southern cuisine. If you have all purpose flour, granulated sugar, an onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.

Ingredients

Servings:

4Tbsps

all purpose flour 4Tbsps

bacon fat 2Tbsps

butter 2cans

peas, any kind, undrained (petit pois recommended)1teaspoon

granulated sugar 2pinches

kosher salt 1

an onion, finely chopped 0teaspoons

freshly cracked black pepper, or to taste

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.