Sour Cream-Rhubarb Squares

Name: Sour Cream-Rhubarb Squares
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 355 milliliters packed brown sugar; 1 Tbsp butter; 1 egg; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 355 milliliters chopped rhubarb; 1 teaspoons salt; 118 milliliters shortening; 237 milliliters sour cream; 118 milliliters chopped walnuts; 118 milliliters white sugar

Sour Cream-Rhubarb Squares might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 20 servings with 225 calories, 2g of protein, and 10g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have salt, walnuts, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.