Sorghum Vinaigrette

Name: Sorghum Vinaigrette
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 118 milliliters malt or apple cider vinegar; 3 Tbsps bourbon; 1 teaspoons hot sauce; 237 milliliters olive oil; 2 teaspoons grated onion; 1 teaspoon freshly ground pepper; 1 teaspoon salt; 118 milliliters sorghum syrup

If $1.04 per serving falls in your budget, Sorghum Vinaigrette might be an outstanding vegan recipe to try. This recipe serves 5. One portion of this dish contains approximately 2g of protein, 5g of fat, and a total of 130 calories. If you have apple cider vinegar, sorghum syrup, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes.