Soft Sugar Cookies II
Soft Sugar Cookies II might be just the dessert you are searching for. This recipe serves 72. One serving contains 81 calories, 1g of protein, and 3g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. A mixture of milk, sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
In a large mixing bowl, cream together butter and 2 cups of the sugar.
Add eggs one at a time and beat well after each.
Combine flour, baking soda, baking powder and 1 teaspoon of the cardamom.
Add flour mixture to the creamed butter mixture alternately with the milk.
In a small separate bowl, blend remaining sugar and cardamom. Dip rounded teaspoonfuls of dough into sugar/cardamom mixture.
Place on greased baking sheets.
Bake at 375 degrees F (190 degrees C) for 10-12 minutes or until lightly browned. Cool on wire racks.