Snappy Green Beans
Snappy Green Beans could be just the gluten free, lacto ovo vegetarian, primal, and fodmap friendly recipe you've been looking for. This recipe serves 6. This side dish has 60 calories, 3g of protein, and 2g of fat per serving. From preparation to the plate, this recipe takes approximately 15 minutes. This recipe from Taste of Home requires pepper, green beans, parsley, and lemon juice. If you like this recipe, you might also like recipes such as Snappy Green Beans, Snappy Green Beans, and Snappy Beans and Peas with Pecorino.
Instructions
Place beans in a large saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender.
Add the butter, parsley, lemon juice, salt and pepper; toss to coat.