Smokin' Potato Salad

Name: Smokin' Potato Salad
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps canola oil, plus more for grill; 2 teaspoons chopped capers; 237 milliliters diced celery; 1 Tbsp minced fresh cilantro; 1 lemon, juiced; 8 servings Kosher salt and fresh cracked black pepper; 118 milliliters mayonnaise; 1 smalls red onion, finely diced; 2 teaspoons smoked paprika; 118 milliliters sour cream; 1 teaspoon yellow mustard; 907 grams Yukon gold potatoes

Need a gluten free and vegetarian side dish? Smokin' Potato Salad could be an excellent recipe to try. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 227 calories, 4g of protein, and 17g of fat. This recipe serves 8. A mixture of juice of lemon, onion, celery, and a handful of other ingredients are all it takes to make this recipe so yummy. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.

Instructions

Watch how to make this recipe.

Preheat a grill to medium heat. Oil the grill grates well.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Slice the potatoes lengthwise into 3/4-inch thick slices.

Ingredients you will need

Potato

Place the potatoes in a bowl and add the oil, paprika and season with 2 teaspoons salt and 2 teaspoons pepper. Toss to coat.

Ingredients you will need

Potato

Paprika

Pepper

Salt

Cooking Oil

Equipment you will use

Bowl

Place the potatoes on the grill and cook until slightly puffed and nicely golden brown on both sides, 20 to 30 minutes, turning 90 degrees after 5 minutes and flipping and repeating on the other side.

Ingredients you will need

Potato

Equipment you will use

Grill

Remove and allow to cool completely. Dice into 3/4 to 1-inch pieces.

In a large glass bowl, add the diced potatoes, celery, red onions and cilantro.

Ingredients you will need

Red Onion

Cilantro

Potato

Celery

Equipment you will use

Bowl

In a medium glass bowl, add the sour cream, mayonnaise, mustard, 1 teaspoon salt, 2 teaspoons pepper, capers and lemon juice. Adjust the salt, as needed.

Ingredients you will need

Lemon Juice